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How GOS can support food development

Galactooligosaccharides (GOS) are a type of dairy fibre that are also classified as prebiotics. These milk components are highly sought after in infant nutrition applications due to their nutritional benefits. Beyond milk formulas, GOS can support nutrition at every stage of life. They can also be technological assets in food development processes. Read on to learn how and why!

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What are galacto-oligosaccharides and what is their role?

EUROSERUM markets a concentrate of galactooligosaccharides (GOS) for food applications. GOS are dairy fibers and belong to the prebiotics. What exactly is a prebiotic and a fiber? Let’s find out!

Barres nutritionnelles pour sportifs_Freepik
The sports and health nutrition market

The sports and health nutrition market: new consumer expectations boost protein consumption.

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SICALAC 90 EC: new D90 that feeds brands' sustainability strategy

Discover SICALAC 90 EC, our new and innovative 90% demineralized whey that has been developed to help infant milk producers to feed their CSR strategy and sustainable positionning of their brands.

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EUROSERUM introduces a new D90 for ready-to-feed formulas!

SICALAC 90 PF an innovative demineralized whey for ready-to-feed formulas!

Bébé sicapro 35
Finding the right balance between nutrition, market trends and regulation

We have the solution with SICAPRO 35, our new whey protein concentrate! This WPC 35% allows infant milk producers to reach their targetted level of proteins while maintaning an optimized amino-acid profile.

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